Kaytar Salmon is not only incredibly tasty but also packed with nutrients like omega-3 fatty acids, making it a healthy choice for any meal. After ordering Salmon from Kaytar website, here is our suggestion on how to cook Kaytar Salmon home. So this is our simple guide on how to cook salmon to perfection:
Ingredients:
- Fresh Kaytar salmon fillet
- Olive oil
- Lemon juice
- Garlic
- Fresh dill
- Salt and pepper to taste
Instructions:
- Preheat your oven to 190°C.
- Place Kaytar salmon fillet on a baking sheet lined with parchment paper.
- Drizzle olive oil over the salmon, ensuring it's evenly coated.
- Squeeze fresh lemon juice on top of the fresh salmon for a zesty kick.
- Sprinkle minced garlic, fresh dill, salt, and pepper over the Kaytar fillet.
- Bake for 15-20 minutes, or until the salmon flakes easily with a fork.
- Serve your perfectly cooked Kaytar salmon with a side of steamed veggies or a refreshing salad for a nutritious and delicious meal.